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Dilly Pickled Onion Slices on Punk Domestics

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    International Food Blogger Conference 2011 NOLA

    Entries in Seattle Weekly (1)

    Wednesday
    Jan112012

    Canning Pacific NW Albacore Tuna

    I'd heard that even though it takes time, energy and skill, canning tuna yourself is worth every bit of effort. Then last week I found out for myself....it's all true! 

    First you need a sharp knife.

    And you'll need people who know what they're doing with a sharp knife in their hand. Preferably people who know the proper way to cut up tuna fish.

    Click to read more ...