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Dilly Pickled Onion Slices on Punk Domestics

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    I have attempted to share safe preserving methods however you alone are responsible for your health & safety in your own kitchen or location. Be aware of current safety recommendations. Please see "Full Disclaimer" page for suggested preserving resources.

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    International Food Blogger Conference 2011 NOLA

    Entries in Apricots (1)

    Wednesday
    Jun062012

    I'm getting my Master Food Preserver Certification!

     You probably don't know me in person, but you don't have to know me to see how excited I am to be in class this week. I'm in the historic and oh-so-pretty little town of St George, Utah achieving a goal I've had for many years: to become certified as a Master Food Preserver! 

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